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Souschef (m/w/d) · Hotel

Anzeige auf Englisch

ArbeitsortBerlin
+ 1 weitere
1 weitere Anzeige · Berlin
VertragUnbefristet
Gehalt36.000–48.000 € brutto/Jahr
HomeofficeKeine Angabe
  • Subsidy for BVG ticket
  • Subsidy for the Urban Sports Club

Its fun to work in a company where people truly believe in what they're doing! We're committed to bringing passion and customer focus to the business.

About us

With 1,125 rooms and suites, four restaurants and three bars, a multifunctional Congress Center and Berlin's most successful live show "Stars in Concert", the Estrel is Europe's largest hotel, congress and entertainment center. With 1,200 events a year, the Estrel occupies a top position as a congress and event location. A team of 550 employees from 23 nations looks after our national and international guests and customers. The Estrel Tower is currently under construction and will expand the "Estrel World" by the end of 2025.

Our benefits

  • Familiar working atmosphere in a committed team with a passion for the hotel and catering industry
  • Permanent employment contract
  • 28 days' vacation with an increase depending on length of service
  • Vacation and Christmas bonus
  • Free employee parking space
  • Company pension scheme and capital-forming benefits
  • Family & Friends rate
  • Special conditions for restaurant & bar
  • Subsidy for BVG ticket
  • Subsidy for the Urban Sports Club
  • JobRad - leasing a bicycle for commuting and leisure time
  • Personights - exclusive offers for employees in other hotels
  • Staff restaurant - fresh and inexpensive meals on site
  • Wide range of training and development courses, including the Estrel Academy for career development

Ihre Aufgaben

  • Menüte- und Speisenkartengestaltung
  • Vor- und Zubereitung von Bankettmenüs sowie sämtlicher kähler und warmer Speisen im Tagesgeschaß
  • Durchführung von Cateringveranstaltungen
  • Ein- bzw. Unterweisung der Aushilfskäfte und unserer Auszubildenden
  • Sicherstellen der Ordnung und Sauberkeit des Arbeitsbereiches
  • Einhaltung der Hygienevorschriften

Ihr Profil

  • Abgeschlossene Berufsausbildung zum Koch
  • Mehrere Jahre Berufserfahrung in vergleichbarer Position
  • Teamgeist und Kreativität
  • Selbstständiges Arbeiten
  • Gute Deutschkenntnisse

Statement on Diversity

We are committed to an equal employment and opportunities regardless of your gender, skin color, age, sexual orientation, creed, disability or place of origin. We care about each other and are grateful for the individual contribution in our company.

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